Description
CPD Accredited | Approx. 90 mins | Self-study online
This course is designed for catering staff and supervisors who require a comprehensive understanding of food safety principles and practices. Participants will explore microbiological, physical, chemical, and allergenic hazards, as well as food poisoning prevention, food storage and preparation, personal hygiene, cleaning, pest control, and HACCP (Hazard Analysis and Critical Control Points) food safety management systems.
By completing this course, learners will be able to manage risks effectively in a busy catering environment, maintain compliance with relevant legal and industry standards, and ensure the safety of the food served to customers. The course equips participants with practical knowledge to protect consumers and uphold high standards of food hygiene.
Learning Outcomes
By the end of this course, learners will be able to:
- Understand the importance of food safety and their responsibilities in maintaining it.
- Identify and explain microbiological, physical, chemical, and allergenic hazards in food.
- Recognise the causes, symptoms, and prevention of food poisoning.
- Demonstrate safe food storage, handling, preparation, and service practices.
- Apply effective personal hygiene practices to prevent contamination.
- Understand and participate in cleaning, disinfection, and pest control procedures.
- Recognise the role of food safety enforcement and comply with legal requirements.
Assessment
This course contains a multiple-choice quiz, which must be completed online and graded immediately with a passing score of 80%. If you fail, you can re-attempt it, and tutor support can be provided upon request.
Suitability
Who should do this course?
This course is suitable for anyone involved in food preparation, including Chefs, cooks, and kitchen assistants.
Pre-requisites
This course is suitable for those with no prior knowledge. To access the content, learners must have access to the Internet and an individual email address.
Certificate
This course includes a PDF certificate that is available for immediate download upon successful completion.
